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Varietal Wine / Peñasol

Peñasol Medium Sweet White

This wine is produced from the indigenous Airen variety. A pleasing fruity wine with notes of freshly mowed grass is obtained.

Still Wine
Alcohol Graduation
Serving Temperature
Best served between 7-9 ºC.


The largest vineyard in the world is located on the central plateau of the Iberian Peninsula. Varietal wines are made with one type of grape. Airen and Tempranillo are the most characteristic grapes from this area, while other non-native grape varieties sucha as Cabernet Sauvignon, Syrah, Merlot, Viura, Sauvignon Blanc and Chardonnay have excellent results due to the climate and terrain in this region.

Tasting Notes

Its low alcohol content, as well as the balance between a sweet character and its acidity, endow this wine with great harmony. Its nose exhibits the pleasant herbal notes that characterise this variety. On the palate, it is fine and elegant, with a friendly and amiable impression.

Food Pairing

It is a perfect complement to fish and seafood, as well as to sweet desserts. Recommended to be served very cold, between 7 and 9°C.

Technical Information

The best grapes are selected to produce a sweeter wine. Modern wine making techniques are employed to produce a delicate wine whose fermentation is stopped by cooling at the optimum moment.