Varietal Wine / Peñasol
Peñasol Tempranillo Garnacha BIB
Peñasol is the perfect partner for your spontaneous, informal, everyday plans… Its diverse range of wines is capable of adapting to all situations. Choose the moment, Peñasol transforms the everyday into the extraordinary.
Its optimum temperature range is between 14 and 16°C.
The area of Castilla-La Mancha, located in the central plateau of the Iberian Peninsula, is the world’s largest vineyard. Varietal wines are made with one type of grape. Airen and Tempranillo are the most characteristic grapes from this area, while other non-native grape varieties sucha as Cabernet Sauvignon, Syrah, Merlot, Viura, Sauvignon Blanc and Chardonnay have excellent results due to the climate and terrain in this region.
This wine is characterised by its garnet red colour and its pleasant taste.
It can be enjoyed with all types of dishes, and particularly with meat, rice or pâté
The grapes undergo strict controls on the vineyards to determine the correct moment to be harvested and transformed into a wine with the right amount of sugar and acidity. The must macerates in contact with skins for 2-3 days. Fermentation in stainless steel tanks at 22-24°C results in a perfect balance of fruit and tannins.