Peñasol White Semi Sweet Prisma

Peñasol White Prisma takes its name from the place where it has been elaborated: the sunny Valley of the Rocks, the ancient name of Valdepeñas, by the river Jabalon’s banks. The wine is made from Airen, the indigenous grape from Castilla-La Mancha.

  • Grape

    Airén

  • Style

    Still wine

  • Region

    The area of Castilla-La Mancha, located in the central plateau of the Iberian Peninsula, is the world’s largest vineyard. Varietal wines are made with one type of grape. Airen and Tempranillo are the most characteristic grapes from this area, while other non-native grape varieties sucha as Cabernet Sauvignon, Syrah, Merlot, Viura, Sauvignon Blanc and Chardonnay have excellent results due to the climate and terrain in this region.

  • Tasting Notes

    This wine stands out for its light , fruity yellow. Its flavor is very nice on the palate.

  • Food Pairing

    This wine is ideal to accompany fish, salads and creams.

  • Alcohol Content

    10.5%

  • Best Served

    7 - 9ºC.

  • Technical Information

    The best grapes are selected to produce a sweeter wine. Modern wine making techniques are employed to produce a delicate wine. The fermentation is then stopped by cooling down at the right moment.

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