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Vino de la Tierra de Castilla / El Aviador
El Aviador White
To most people, the sky is the limit. To El Aviador. The Sky is home.
The wines from Tierra de Castilla are showing great promise for the future for the combination of the local grape varieties, like Verdejo and for foreign varieties like Sauvignon Blanc.
Variety
Verdejo & Sauvignon Blanc
Style
Still wine
Alcohol Graduation
13%
Serving Temperature
Between 8 to 10ºC
Region
Tasting Notes
Pale lemon in colour with green reflections. On the nose it displays aromas of white fruits such as tropical fruits and pineapple. The palate is fresh and elegant.
Food Pairing
Great match for mediterranean salads, fish and seafood.
Technical Information
Each elaboration phase is carefully controlled. The best batches of Verdejo and Sauvignon Blanc are selected to macerate for hours to encourage the extraction of varietal aromas. Fermentation takes place in stainless steel tanks between 14 and 16°C. Then, our expert oenologists create this great coupage out of Verdejo and Sauvignon Blanc.