Vino de la Tierra de Castilla / Viña Albali
Viña Albali Verdejo – Sauvignon Blanc
Inspired by the clear, starry night sky, Félix Solís wanted to create a wine that would capture the pleasure-loving, life-affirming spirit of the Spanish people. He named it Albali after a star in the constellation of Aquarius.
Serve between 8 and 10ºC
Brilliant lemon yellow colour, this wine has intense aromas of exotic fruit and herbs with citrus notes. A soft and balanced body with flavours of pineapple, pear and apple.
Enjoy with starters like goats cheese, salads, seafood and fish dishes.
Each elaboration phase is carefully controlled. The best batches of Verdejo and Sauvignon Blanc are selected to macerate for hours to encourage the extraction of varietal aromas. Fermentation takes place in stainless steel tanks between 14 and 16°C. Then, our expert oenologists create this great coupage out of Verdejo and Sauvignon Blanc.