Consigna Chardonnay

The Chardonnay vineyards in Tierra de Castilla are growing in importance as the Spanish offer of varietal wines grows in number and volume. Spanish varietal wines already hold great promise to the world.

  • Grape

    Chardonnay

  • Style

    Still wine

  • Region

    Like France’s Vins de Pays, Vino de la Tierra de Castilla is a Spanish geographic indicator for wines from the autonomous region of Castilla-La Mancha. This is a region at an altitude of 700m covered with limestone and argillaceous soils that endure scarce rain falls.

  • Tasting Notes

    Pale yellow with touches of gold. Its nose carries intense aromas of apple, peach, fennel and tropical fruits. A creamy and soft palate with hints of minerals and fruit. Lovely, clean, fresh and soft finish.

  • Food Pairing

    The perfect accompaniment to pasta dishes, seafood and fresh cheese.

  • Alcohol Content

    12.5%

  • Best Served

    Between 10-12ºC

  • Technical Information

    Its grapes are picked at their optimum ripeness level to obtain a well-balanced wine with just the right levels of sweetness and acidity. The wine undergoes a short period of cold maceration of around 6 hours. Fermentation takes place at 14-16ºC in stainless steel tanks for up to 12-15 days. It is followed by a short ageing period on lees to produce an elegant, fresh and fruity wine.

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