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D.O. Ribera del Duero / Condado de Oriza
Condado de Oriza Reserva
Condado de Oriza Reserva is made from Tempranillo (Tinta del País) that are carefully selected from 20-year-old vines.
Variety
Tempranillo
Style
Still wine
Alcohol Graduation
14 %
Serving Temperature
Between 15-16ºC. We recommended decanting or serving half an hour after opening.
Region
Tasting Notes
Dark ruby red with subtle orange shades. The nose is a complex bouquet of cherries and dried plums combined with balsamic and spicy savoury notes. These intermingle with mocha, toast, caramel and smoke flavours as well as with a hint of pepper. Its palate is a reflection of its nose with additional notes of herbs and leather. The wine displays powerful, but very well integrated tannins, medium acidity and a long-lasting, velvety finish.
Food Pairing
A perfect complement to game, grilled beef, lamb chops with aromatic herbs and Castilian stews.
Technical Information
The grapes are carefully selected to undergo a maceration process for five days. Fermentation at a controlled temperature (26-28 ºC) guarantees that the maximum varietal expression is obtained. The wine is then aged for 24 months in American and French oak barrels before bottling. The wine completes its ageing process in the bottle, where it remains for 12 months.
Awards
92 POINTS
2024 James Suckling: Condado de Oriza Reserva 2020
GOLD
2024 Mundus Vini: Condado de Oriza Reserva 2020