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409

The days go by, one after another, until, finally, the great day arrives! The calendar stops at 409 days, exactly the number for which our wine stays in its oak barrels, resting in the cellar of our Pagos del Rey winery in Olmedillo de Roa, at the heart of Ribera del Duero.

A wine that exemplifies the best of each grape, the best of each barrel, the best of each cooper … the result of all this is a complex, round wine with nuances of red fruit mixed with spicy and elegant smoky notes. Its persistence in the mouth will reveal a wine full of sensations.

Altos de Tamaron Roble

Altos del Tamarón Roble is made from Tempranillo (Tinta del País) that are carefully selected from vines grown on the clay and loam soils at Olmedillo de Roa surrounding lands and villages in Burgos.

Altos de Tamaron Crianza

Altos de Tamaron red wine is made from Tempranillo (Tinta del País) that are carefully selected from 20-year-old vines at Olmedillo de Roa’s surrounding lands and villages in Burgos.

Altos de Tamaron Reserva

Only the very best Tempranillo grapes are selected to create this wine. Its grapes are selected from 40-year-old vines that produce no more that 4 to 5 small scattered clusters.

Altos de Tamaron Tempranillo

Altos de Tamaron Tempranillo is made from this grape variety, also known as Tinta del País, carefully cultivated in carefully selected vineyards. These vineyards are located in the vicinity of Olmedillo de Roa, in the province of Burgos, the heart of Ribera del Duero. The region’s clay and sandy soils give the grapes their characteristic minerality and firm structure.

Altos de Tamaron Gran Reserva

Only the best Tempranillo grapes (also known as Tinto del País or Tinto Fino) are selected to make this wine.The grapes were selected from 40 year old vines; each with no more than 4 small and loose bunches.

Viña San Juan Merlot Syrah Tempranillo

The label on Viña San Juan bottles depicts the bonfires during the celebration of Noche de San Juan (the night of Saint John) at Toledo. Our Viña San Juan exhibits the maximum expression from three grape varieties: Merlot, Syrah and Tempranillo. The resulting coupage is a real pleasure to our senses: sight, smell and taste. This is a perfect wine to enjoy with a wide range of Spanish gastronomic concepts.

Soliera Red

The warm sun of La Mancha gives Soliera their unique character.

Montefrio Tempranillo

The cool climate of the Montes de Toledo mountains create wines of intensity and character.

Caliza Merlot Syrah Tempranillo

“Caliza” is Spanish for limestone and this wine’s label is a faithful resemblance of the characteristic soil in this region. We have embraced the full potential of the Merlot, Syrah and our traditional Tempranillo to create this coupage that brings pleasure to the three senses – sight, smell and taste. This is a perfect wine to enjoy with a wide range of Spanish gastronomic concepts.

Viña Albali Tempranillo

This wine was inspired by the clear starry night skies in La Mancha. Félix Solís wanted to create a wine that would capture the pleasure-loving, life-affirming spirit of Spanish people. He named it Albali after the brightest star in Aquarius.

Viña Albali Tempranillo is made by extracting the optimum amount of tannin and fruit from the grape in order to preserve the natural flavours and aromas. It proves that fruitiness can also have body.

Viña Albali Reserva

This wine was inspired by the clear starry night skies in La Mancha. Félix Solís wanted to create a wine that would capture the pleasure-loving, life-affirming spirit of the Spanish people. He named it Albali after the brightest star in Aquarius.

Viña Albali Reserva is made from a selection of only the best Tempranillo grapes chosen from old vineyards with a small production. Having spent time ageing in oak barrels this variety produces wines with intense ruby red fruit aromas and hints of vanilla and spices.