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Blend / El Adivino

El Adivino

Every day we make an average of 35,000 decisions, it´s time to let ourselves with El AdivinoThe magic starts when you download the app. Just open it and point your phone at the bottle label to make El Adivino come alive in augmented reality. Then you can discover your fortune ticket.

Tempranillo from the North area of Spain, Tempranillo from the Center-South of Spain and Syrah from the Center-South of Spain.
Still wine
Alcohol Graduation
Serving Temperature
Best served between 15-18ºC


Blend is the new trend in the world of wine. These wines are made with different grapes of distinct vines, either for its regionality or for its variety. This characterizes them as unique wines with their own identity, in which the art of making wine is represented.

Tasting Notes

El Adivino is a wine that has it all; rich and condensed flavors of black berries and hints where the fine smoked aromas resemble. Eccentric wine with a mixture of soft sensations, almost of fine pastries where chocolate and vanilla memories complete a desired balance. To the palate, its chameleonic character will be discovered, its contained power will enchant sip by sip

Food Pairing

It is an all-terrain wine, perfect to drink alone or to accompany tapas, cheese or exotic meals such as duck with hoisin sauce, spicy Indian curry or pad Thai with red chili.

Technical Information

The goal of the coupage is to obtain a wine that is different and special, using varieties Tempranillo and Syrah from different areas in Spain, that provide their own particularities. The grapes come from old vineyards and are recollected through a manual process. Permutations are done in stainless steel deposits for 10 to 14 days with controlled temperatures of 26-28º. The wine is kept in American oak barrels for 3 to 4 months until the malolactic fermentation is finished. Afterwards the mixed is decided and the wines are put together.


90 points
2020 James Suckling: El Adivino Premium Red