Soliera White

Soliera White is a fantastic wine to enjoy with a huge variety of dishes of Spanish cuisine.

  • Grape


  • Style

    Still wine

  • Region

    In the former kingdom of Castilla-La Mancha in central Spain, we can find the largest vine-growing area in the world with an endless expanse of 300,000 hectares of vineyard. It is also the stomping ground of Miguel de Cervantes’s famous novel, Don Quixote. The huge area covered by this Denominación de Origen borders Valencia and Murcia to the East, and Extremadura to the West, Andalusia to the South and Madrid to the North-West. Wine making began here in Roman times and was widespread during the middle ages. The versatility of this land has allowed for the introduction of a wide variety of international varieties of grape.

  • Tasting Notes

    A bright yellow colour with green hues. This wine has wonderful fresh aromas of herbs, apple, peach and tropical fruit. This is reflected on the palate and creates an elegant wine with a lovely long silky finish.

  • Food Pairing

    Perfect with tapas and a range of Spanish seafood dishes including fish with butter sauce, pasta and cheese.

  • Alcohol Content


  • Best Served

    Between 10-12ºC

  • Technical Information

    Only the best grapes are selected to produce this original wine. Fermentation takes place at 14-1 6 ° C in stainless steel tanks after a cold maceration of the paste for 4-6 hours.

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