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Altos de Tamaron Crianza with mushrooms and ham

Here is a perfect recipe for the mushroom season, very simple and fast to cook.…

Wine with dessert. Is it possible?

Don´t you drink wine with dessert? Do you think that cakes can only match sweet…

Tapa of Iberico ham and green asparagus

Enjoying a light appetizer with a glass of wine is a Spanish habit, a small…

Toast of turkey, onion and blue cheese with Altos de Tamaron

In the blog de Las recetas de Noelia, the blogger share this easy recipe, an…

Cod fillet piquillo sauce

Verdejo grape is the variety that symbolizes white, light and fruity wine that it goes…

Pasta with Alfredo’s sauce and Caliza Rosé

Our wine Caliza Rosé is a light, clean, fresh and fruity wine. It has the…

Grilled chicken with Castillo de Albai

Castillo de Albai Crianza is made exclusively from the Tempranillo grape variety. The grapes are…

Steak with persil sauce and Altos de Tamaron

From the blog La Cocina de Gibelo, its author, David Gibello recommends this recipe to…

Mushrooms and Wine

The flavours of two products typical of Spain, have aromas and textures which match perfectly.…

Wine and food pairing

While food and wine pairing is down to personal taste, the main goal is to…